Cookie Lab Cookie #140 Beer Cookies

Join Chris & Jill this week because we've baked a delicious and innovative recipe for Beer Cookies, a Celiac-friendly treat that's sure to satisfy your sweet tooth and your love for craft beer. Using a gluten-reduced IPA from the Alchemist Brewery, we've managed to capture the essence of beer in a cookie.

Join us as we explore the history of beer, from its ancient origins to its modern-day craft beer revolution. We'll also dive into the science behind releasing the sugars from barley for brewing with yeast.

Get ready to be amazed as we bake, taste, and analyze our Beer Cookies. It's a cookie revolution you won't want to miss!

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